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Kaspar's at The Savoy
The Savoy, A Fairmont Managed Hotel
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Kaspar's at The Savoy

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Building on the rich history of restaurants at The Savoy, Kaspar’s offers an informal yet luxury dining experience in an elegant 1920’s style.

Choose from arrays of fresh and smoked fish, oysters, caviar and fresh seafood: delicious slivers of smoked salmon, cured sea bass or fresh rock oysters followed by Dover sole, lobster or sea bream; spatchcock, lamb cutlets or beef. Conclude with clever twists on classic desserts or the finest artisan cheeses.

Gift vouchers:

Click here to purchase a Savoy gift voucher for a Kaspar’s dining experience.

Hours of Operation

Open seven days a week from 8.00 am to 11.00pm. 

  • Breakfast Menu available from 7.00am – 11.00am
  • Dining Menu available from 12.00pm – 11.00pm
  • Pre-theatre Menu available from 4.30pm – 6.30pm
  • Post-theatre Menu available from 10.00pm - 11.00pm
Valentine's Day (14 February)
A la carte dinner times: from 5.00pm to 9.30pm

 

Please note all reservations are subject to a time restriction.

Dress Code

Smart Casual.

Reservations

Please email savoy@fairmont.com, call the restaurant reservations team on +44 (0)20 7420 2111 between 9.00am to 8.00pm BST, or make an online reservation by clicking the ‘Reserve Now’ button above.