The Todd English Food Hall— a European-inspired specialty food hall — offers the finest fresh, prepared, and gourmet foods. Designed by renowned architect Jeffrey Beers, The Todd English Food Hall mirrors the aesthetics of the finest food specialty markets throughout the world. The global architecture is reflected in mosaic marble floors, elegant wood paneling, ceramic backdrops and stained-glass windows.
Known for his interpretation of rustic Mediterranean cuisine, Chef Todd English expands his culinary borders to international flavors, creating a true dine-around experience among the nine diverse food stations (Ocean Grill & Oyster Bar, Noodle & Dumpling Bar, Pasta Bar, Sushi Bar, The Grill, Taqueria, Pizza, Cheese & Charcuterie, Wine Bar and Patisserie).
The Todd English Food Hall has a 3,500-square foot private dining room (accommodates 175 for reception, 100 for seated lunch/dinner) that can be booked for special events including holiday parties, client entertaining, meetings and all occasions. If you are looking to host a larger event, a buy-out of The Todd English Food Hall offers up to 300 for a reception and 200 for a seated lunch or dinner.
Hours of Operation
Daily: 11:30am - 10:00pm
Market opens at 11:00 a.m daily
Reservations are accepted for dinner only and can be made by calling 212 986 9260.
The Todd English Food Hall caters both small private affairs and large corporate events. For more information please contact PlazaEvents@Fairmont.com.